Best Professional Chef’s Knives in 2020

The first thing any good chef needs is a set of chef’s knives. Whether you are just cooking for your favorite guests or cooking for a full restaurant, having a professional chef knife set, gain you a lot of confidence. Take a step over to google, and you will find a wide selection of any type of culinary knife you can imagine. So which set should you begin with and why?

Below we’ve detailed the top 13 professional chefs knives from across the web to match an array of needs. No matter what you’re looking for, you cannot go wrong with any of these Professional Chef’s Knives choices.

List of Top 13 Best Professional Chef’s Knives in 2020

13. Mercer Culinary M23306 Millennia 6-Inch Utility Knife

  Buy on Amazon.com

This sharp looking knife measures roughly 14.8 x 1 x 4.1 inches. Although it looks small, it carries out a construction utilizing the best quality of Japanese steel. Moreover, its build quality ensures the resistance of rusting and leave out the signs of aging. This Japanese chef knife is ideal for paring vegetables and meats. This is because the knife boasts of a lightweight feel and sharp blade edge that can cut through almost anything you put it to, whether your cutting meat chucks or slicing potatoes.

The knife has a good build indicating to staying sharp and durable for a majority of users. Thereby, making the necessity of this knife unbeatable. To enhance the comfort of holding, this product also features an ergonomic handle. As it is made of polypropylene materials, it is solid and offers a good and non-slip grip.

What We Like:

  • For the handle part, it comes with finger contour to ensure a good grip & anti-slipping during holding.
  • It comes with the construction of high carbon & stainless steel.
  • The product offers a lot of color options to choose from.

What We Don’t Like:

  • Nothing to dislike

12. Chef Knife – PAUDIN Pro Kitchen Slicing Professional Chef’s Knives

  Buy on Amazon.com

This paring knife comes straight from Germany and is beautifully paired with both the sharpest stainless steel blade. In addition, it has a 15-degree wedge and a soft gripped handle for easy chopping in the kitchen. Not to mention, this knife features a custom build to meet all of your shopping needs. Whether your chopping veggies for a salad or slicing and dicing meats for your favorite casserole, this ultra-sharp edge has a design that fits your culinary multi-functioning needs. Therefore, it makes your meals the star of the show.

Although it looks very sturdy and well-built, the knife is totally lightweight. Be warned, this knife is never dishwasher safe or you can risk rusting even the most well-designed knives.

What We Like: 

  • The knife is very lightweight to hold regardless of its stainless steel construction.
  • Coming with an anti-slipping handle, allows the chefs to concentrate on the cooking process better.
  • Because the blade is so sharp, it is ideal for cutting both soft & solid foods.

What We Don’t Like:

  • The product is not compatible to use within the dishwasher.

11.  MOSFiATA 8″ Super Sharp Professional Chef’s Knives

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This eight-inch paring blade comes straight from Germany. Being made from the best High Carbon stainless steel, it is able to cut to a .25mm thickness with a 14-16 degree sharpness. The specifical construction of Micarta Handle comes with an ergonomic design to prevent wrist tension. At the same time, it still provides an easy and comfortable grip as you chop, slice and dices your way through the kitchen.

This particular multi-functioning chef’s knife makes the best gift for your favorite cook. What is more, it also comes with a beautifully designed gift box as well as a chef guard, knife guard, finger guard, and sharpener.

.What We Like:

  • The knife is sharp enough and suitable for most applications including bread, veggies, and meat cuttings.
  • It features the sharpest edge which takes no more than a second to cut food.
  • Being constructed from german steel, it helps to maximize durability.
  • It helps to maintain a good balance during the work.
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What We Don’t Like:

  • It is not safe to use with dishwasher as it can get rust.

10. MAD SHARK Pro Culinary Knife 8 Inch Professional Chef’s Knives

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MAD SHARK is known for some of the best quality cooking utensils across culinary fields. And, this Pro chef Knife is made to fit a variety of needs that do not disappoint. This multifunctional knife comes measures at 13,5 inches total in length. Coupled with the elegant handle, it is made from military-grade polymer designed to fit the blad and the hand comfortably for the quickest and safest use.

This knife even comes with its finger protectors built into the handle and it is widened where it meets the blade for ultimate protection. Also, its ultra-sharp edge design allows the chefs to be able to cut any kinds of foods quickly and conveniently.

What We Like: 

  • The handle is made of Grade High Polymer to ensure a good slip and durability.
  • Its blade is made of Premium High Carbon German Steel which is sharp.
  • The produces ensures an easy sharpening.

What We Don’t Like:

  • It is not recommended for dishwashers.

9. WEKIT Kitchen Chef’s Knives

chef's knives

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WEKIT is a Japanese-designed brand that has been one of the users’ favorites for a very long time. The edges of this knife are very sharp, and they are curved perfectly by 10 to 15 degrees per side. Plus, you do not need to sharpen it too often because its sharpness can last in a very long duration. The users can use this to chop, to slice, to mince, and to dice. Notably, the handle of this knife makes you feel comfortable and completely safe because it is well-gripped. For this reason, your hand will never slip off the handle and get injured while using it.

Moreover, the knife is quite sturdy due to 66 layers of high-carbon stainless that guarantee strength and stain resistance. The design and decoration of the knife are pretty incredibly nice. Most importantly, the very eye-catching fishbone pattern design makes the knife even more attractive. In addition to the fishbone pattern, there is also a Chinese character on the knife as well. WEKIT has tried its best to serve the customer, and make you feel like a professional chef while using this knife.

What We Like:

  • Its super-sharp edge makes it possible to cut anything ranging from veggies to fish, and to thick meat.
  • The knife comes with a fishbone pattern which is quite unique on its own.
  • Coupled with a built-in Chinese character, it is ideal to use for Chinese food or Japanese food serving.

What We Don’t Like:

  • It is quite heavy to hold as it weighs 13.6 ounces.

8. Zelite Infinity Nakiri Chef Knife 7 Inch – Comfort-Pro Series

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This cutting knife is made from the highest quality German stainless steel and is built to be both razor-sharp. As a result of this, it is comfortable to use. This 7 inch ThyssenKrupp High Carbon Stainless Steel is designed in the style of Japanese and Chinese cooking knives. However, it is made for a variety of uses from slicing to dicing, filleting and more. Together with its unique design, it is built to hold up to whatever cooking styles you have in mind. Besides, the ultra-deep blade is designed to keep foods from sticking to surfaces as you cut, promising easy and efficient cutting that will not damage surfaces.

Not to mention, the rounded back handle promises both safeties for fingertips and ease of use, minimizing resistance while slicing and dicing. The unique box look is popular among Chinese and Japanese chefs, making it perfect for transitioning between meats and veggies when creating recipes.

What We Like:

  • Its full tang construction makes it easy to cut & its rounded handle is ergonomic to hold.
  • The blade is 178mm long which is ideal to cut most types of foods.
  • It comes with 50 mm height which is able to cut deeper.

What We Don’t Like:

  • The blade is not a forged product, but a pressed product.

7. KATSU Kiritsuke Chef’s Knives

Japanese chef's knives

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Afterward, we have an 8-inch Kiritsuke Japanese chef knife, and it is made in Japan. KATSU is one of the best companies that create cutlery and knives. This knife is handmade, so it is very valuable. This thing is created by using an octagonal blackish wood handle, and that will help you not to feel very slippery when holding the handle. Furthermore, it comes with a wooden magnetic case with Saya Style. This is a knife that has a convex grind which is very beneficial. You can cut vegetables, meat smoothly, and it has a stronger edge than the other grind. This is because the corner of it is at the edge of the edge.

The sharpness lasts for a long time, and it does not need you to sharpen it quite often. The reason for that is because the knife is made of 67-layer Damascus steel. KATSU has assured that this product has high durability. The pattern that is designed for this knife is looking good. There is also a KATSU logo on the knife, and it pushes the look of the knife to the next level.

What We Like:

  • It is suitable for Japanese & Chinese food serving.
  • The knife comes with a wooden cover that looks very slender.
  • It comes with a Kanji character of KATSU which is very impressive.
  • This product is very lightweight & ergonomic to hold.

What We Don’t Like:

  • Nothing to dislike

6. YAIBA 8 Inch Chef Knife Kitchen Knife

sharp knife

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Another best choice for those who are looking for one of the best Japanese kitchen knives is YAIBA from Homkit. This Damascus knife has a length of 8 inches. It is a very sturdy knife because it is created with Japanese 67-layer forged VG-10 Damascus steel, and that is the high-quality one. Additionally, this Japanese knife is also made of high-quality carbon steel too. The curvature of the knife is absolutely excellent by 10 to 15 degrees. That helps you at chopping, slicing, mincing, and dicing, etc. If you buy this to use for slicing meat, cutting vegetables, sushi, then you have come to the right product.

The grip of the knife handle is amazing. Do not be worried about knife slipping or falling off your hand because that is an ergonomic super-premium knife handle. As a result, you will no longer find yourself dropping the knife anymore. You will not be injured as well with this new handle with a better grip. They promise that the quality of the knife is nice, and it will not get any stain.

What We Like:

  • Its ultra-sharp blade is able to last longer & you do not need to sharpen it quite often.
  • The handle of the knife is built ideally with an attractive acrylic rim.
  • It comes with a premium box that is suitable for gifting too.
  • The knife can be wiped clean.
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What We Don’t Like:

  • It is not recommended for dishwasher usage.

5. Home Hero 7 Piece Stainless Steel Cutlery Professional Chef’s Knives Set

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In case you are currently looking for a knife set that comes with a lot of chef’s knives, let us introduce you to this one from Home Hero. This high-quality knife set is a product from China that comes with a complete Chef Knife, Carving Knife, Bread Knife, Utility Knife, and a Paring Knife. Also, it comes with its own stand, a finger protector and its own sharpening tool. For this reason, getting this set will not bother you to care about buying more accessories at all.

The stand itself is built sturdy and protects all of your knives so that it does not turn over or fall if you decide to use one. This complete set is built with the utmost use and comfort in mind, making cooking a breeze.

What We Like:

  • It comes with everything you need including a knife stand, finger protector, and a sharpening tool.
  • The stand features a see-through construction which able to showcase the knives in a very interesting way.
  • Within a set of 7 pieces, you will get a chef knife, a carving knife, a bread knife, a utility knife, and a parting knife.

What We Don’t Like:

  • Nothing to dislike

4. WÜSTHOF Classic 8 Inch Chef’s Knife | Full-Tang Classic Cook’s Knife

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Wüsthof is a German company that makes professional chef knives and professional chef knives sets. This knife is an 8 inches knife that is suitable in most situations due to the sharpness of this German knife. You can use this to chop, slice the meat, mince, or dice the meat into a cube shape. Meanwhile, the full-tang handles of this knife come with a triple-riveted design. Hence, the handles of the knife will not shear off when you use it heavily. The handle is 5 inches long which makes you feel very comfortable holding it in the hand. This chef knife has a construction of carbon steel, and it is highly tempered to 58 degrees HRC.

The type of steel that is used is stainless steel. The synthetic material that is part of creating this item withstands with fading, discoloration, and stain. As the knife is curved perfectly, it is easier for you to use this to do everything in the kitchen. Be free to feel like a professional by just preparing your meat, and vegetables with this knife. Another key thing to remember, this knife is overdesigned. It is clean, and that is most people’s favorites.

What We Like:

  • It has been forged perfectly to ensure greater durability.
  • The knife has the ability to withstand high temperatures.
  • The design of this knife is based on the finger guard which ensures higher safety to your fingers.

What We Don’t Like:

  • Only hand wash is recommended

3. Zelite Infinity Professional Chef Knife

professional chef knife

  Buy on Amazon.com

Zelite has showcased its products in the 3rd ranking on the list. Since this professional chef knives set provides a lot of benefits, it deserves the 3rd ranking. This chef’s knife is a perfect choice for you to use because it is well-weighed, so it helps you with chopping, slicing, or dicing meat. More than that, it helps you with the stabilization while using that knife to do the cooking. This Japanese knife is very durable because of 67-layer high-quality carbon steel. In addition, it is also built with the type of Japanese AUS-10 stainless steel as well.

The knife’s handles are military-grade G10 handles. Moreover, the handles are triple-riveted, so they will not fall off the knife. The sharpness of this knife can last for a very long time because it was hand sharpened out of the factory. Since the knife is very sharp, you can use this to cut the chicken, sushi or sashimi, and slice or cut the steak into pieces. The look of this Zelite knife is very eye-catching. The pattern on the knife is designed well. On top of this pattern, there is also the Zeolite logo on the knife.

What We Like:

  • The blade design is very sleek & the iconic logo shows off professionalism.
  • It is constructed from heavy-duty stainless steel to ensure durability.
  • The handle is well built in a style of triple-riveted to ensure non-slipping experience.

What We Don’t Like:

  • It is a bit back heavy.

2. DALSTRONG Chef Knife

chef knife

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This chef’s knife from DALSTRONG has a very nice look, and that is really attractive. They try to make it as sleek as possible. DALSTRONG manages to make this very clean. When it comes to durability, this knife is really good at it. The handle of the knife is made of fiber resin. Furthermore, that is the black ergonomic handle that can make your hand feel comfortable, and prevent sweating. Anti-slip is also important about this knife because it helps you to cut the vegetables, or meat without slippery experience, even if your knife is wet.

Let us talk about the knife itself. It is made of black high-quality carbon super steel that is very sturdy. This type of steel can handle heat efficiently. The knife looks like a scalpel, and it is really sharp because it is curved by 16 to 18 degrees per side using the Honbazuke method. This is very robust, and the knife is corrosion resistant. No more worries about meat or vegetable slices sticking to the side of the knife. This is because the knife has enhanced the non-stick properties. The coating of the knife is titanium nitride. 

What We Like: 

  • It has a sleek black design that is very unique.
  • Being made of black carbon steel, it is durable and can withstand high heat well.
  • It can resist stains, rusting, and corrosion within its black construction.
  • The knife comes with a luxurious cover for blade protection.
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What We Don’t Like:

  • It is quite heavy as it weighs 1.19 pounds.

1. Best.Buy.Damascus1 7 pieces Japanese Stainless Steel Chef Knives set

Knife Set

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To make this list to come to an end, we would like to present this professional chef knives set. This is a little bit different from the other ones because this is a set of 7. You can use each knife in different situations. There are chef’s knife, a knife for slicing, bread knife, Santoku knife, utility knife, boning knife, and a paring knife. All of them are made out of 67-Layer Japanese steel which is very durable.

Rust and stain are no longer the problems to handle on the knives. Furthermore, the handles of all the knives are riveted. Plus, every knife has that 12 degrees curvature which helps you cut the meat or vegetable easier. The set also offers a big container to store all the knives after using them, and it is built up with wood.

What We Like:

  • It comes with a wooden knife block.
  • These chef’s knives feature High Carbon Stainless Steel & AUS-10 Super Steel construction.
  • The blade has a non-slip surface & easy to clean and dry.

What We Don’t Like:

  • Nothing to dislike

How to Choose The Best Chef’s Knives To Perform in The Kitchen

Whether you are a newbie to start cooking in the kitchen or a professional chef, what you cannot miss is a good knife to cut foods. With the right knife, you can cut your ingredients better, easier, and faster. But how can you know whether or not the product you are about to choose is good? That is the reason why we have prepared a list of great buying guide for you to pick up. With all of these clues provided below, you can surely get the best out of the best.

Consider Weight

First thing first, you should grab a hold of the knife you want and consider its weight. It is better to choose a lightweight knife as it would not hurt your hand when you hold it for too long. Normally, you might need to deal with chopping, slicing, or micing your ingredients up to 15 mins or an hour long. Therefore, if the knife is very heavy, you would feel uncomfortable holding it and difficult to perform a good job.

Think of Its Balance

Although you need to choose the knife that is as lightweight as possible, another thing to bear in mind is a great balance. Even when the knife is lightweight, it would be useless if it does not offer a good balance during cutting. Without balance, there is a high risk of cutting your own fingers as the knife can be slipped off your hands. As a result, getting a well-balanced knife allows you to work on your cutting better and more conveniently.

Choose the Size

The next thing to consider is choosing the size of the knife that is comfortable on your hands. If you think you like something small because it is easy and ergonomic to hold, then, we recommend that you choose the one with the small handle and a moderate blade. This is because a medium size blade allows you to use it for cutting most things including vegetables, meats, fish, and more.

Single Vs. Set

You might already saw on our review that chef’s knives come in either a single one and within a set. Usually, you spend less buying a single product. However, if you think you need different types of chef’s knives, it is always a good idea to buy it in a set. This is because when you buy in a set, the overall price tends to be lower. Moreover, most sets offer sharpeners and stands within the packages too. Thereby, saving time and money.


Frequently Asked Questions

Q: What are the different types of knives?

A: Knives come in a lot of types. Those include a chef’s knife, utility knife, bread knife, Japanese knife, and so on.

Q: What are chef’s knives for?

A: Chef’s knives are designed for multi-purposes tasks in the kitchen. Although the name indicates so, it does not mean that only a chef can use it. A good chef knife can serve for cutting, micing, slicing, chopping, and more. It can be used on both meat, vegetables, bread, cheese, etc.


Conclusion

The world of culinary knives and cutlery are hard to navigate whether you are a beginner looking to improve your chopping standards or professional looking to upgrade your kitchen standards. The list above gathers the best chef’s knives on the market for value and quality no matter where you stand in the kitchen. It helps you make the best possible product purchases for your culinary needs whether you are filleting salmon or tossing salads. Follow this guideline and you are sure to get the most bang for your chopping block.